High Fat Desiccated Coconut is produced from the coconut meat of the coconut harvested and organically grown in Sri Lanka. The process involves blanching, shredding, and dehydrating the coconut meat, with a 3% moisture that is unsweetened. Our Desiccated coconut has a rich tropical flavor which is often used as a topping in many desserts and beverages.
Being manufacturers directly our High-Fat DC is given in Medium flakes or fine powder form, with no additives or preservatives, which is a great ingredient for industries in the FMCG manufacturing sector. We ate CEIAL AGRO are suppliers and manufacturers of desiccated coconut, and DC is an ideal source of healthy fat that contains no cholesterol and contains selenium, fiber, copper, and manganese. One ounce of desiccated coconut contains 80% healthy, saturated fat. Selenium is a mineral that helps the body produce enzymes, which enhance the immune system and thyroid functions.
Our Desiccated Coconut is now a popular ingredient in many recipes worldwide and it is used as fillings or toppings in confectionery, cakes, cookies, flapjacks, snack bars, and other baked goods. It adds a distinctive flavor and texture to candy bars and other foods. CEIAL AGRO’s desiccated coconut is also commonly known as shredded coconuts, coconut flakes, and crushed coconut.
We also provide Low-Fat Dc in fine form, CEIAL AGRO also provides cut coconut, coconut shreds, coconut flakes, and coconut powder. We also offer a wide variety of desiccated coconut products which include bigger-sized coconut chips, which have a natural taste, in toasted form, or even sweetened with treacle.
CEIAL AGRO provides DC in bulk and retail packaging, any packaging can be provided as per clients’ requirements.